“Compulsory” service charges and substandard coffee: A cause for concern?

posted in: Lasting impressions | 0

The recent trend of local hospitality venues implementing “compulsory” service charges has raised concerns among customers. While businesses are understandably seeking ways to address rising costs, this approach often leaves a negative impression. Lasting impressions last. One particularly disheartening aspect … Continued

Become a Champion

posted in: Environment, Food Waste | 0

Do you know that wasted food is costing our industry £3.2 billion a year, and 75% of the food wasted could have been eaten?

Knowledge is power! Guardians of Grub’s new e-learning course ‘Becoming a Champion’ has been developed by industry professionals and will take your food waste reduction skills to the next level.